CNY Promotion

CNY Promotion

Chinese food is a little bit more challenging to pair with wines because of soy sauce that is used in most dishes. as it will lessen the fruit in wine, making them taste dull. Wines with crisp acidity and fruitiness are better match with them.

Therefore, our best selections to pair with Chinese food are:

  1. semi-sweet full-bodied white wines
  2. non-sweet full-bodied white wines and sparkling
  3. if red is preferred, try to pick fruity ones

Have a wonderful time with family and friends~~

SEMI SWEET


CHAMPAGNE AND SPARKLING


DRY


FRUITY RED


GIFT IDEAS


TRADITIONAL RED